Archives for: November 2010
Corn Potato Chowder
Nov 29th
This corn chowder recipe will feed 5-6 people, depending on how much soup you give them.1 1/2 teaspoons olive oil1/2 yellow onion, diced1/2 bell pepper, diced, about 1/4" size2 small carrots, diced1/2 teaspoon dried sage - leaves, not powder… more »